- 2 slices rye bread
- 6-10 slices pastrami
- ½ cup sauerkraut
- ½ cup shredded swiss cheese
- 2 tablespoons thousand island dressing
From Your Pantry
Brava metal tray
Allergens: Milk, Wheat (Gluten)
- Butter one side of rye bread slice and put buttered-side face down in indicated zone of Brava Metal Tray.
- Place Pastrami slices on top of rye bread.
- Put sauerkraut on top of pastrami.
- Put shredded Swiss cheese on top of pastrami.
- Spread thousand island on one side of rye bread slice and butter on the other. Put thousand island side face down on top of Swiss cheese.
- Place Brava metal tray into bottom shelf.
- Press green button to start cooking.
Serve and enjoy
- Once sandwich is done, transfer to large plate and enjoy.