Crispy Air-Fried Chicken Tacos narrow display Crispy Air-Fried Chicken Tacos wide display

Crispy Air-Fried Chicken Tacos

by Chef George Duran

Brava

Serving Size 2-3
Active Time:
~5 min
Total Time:
~15 min

About this Recipe

These tacos make a delicious, easy meal! They are filled with chicken and cheese and get super crispy using Brava’s air-fry mode. Brava Chef George Duran suggests serving these tacos alongside your favorite salsa.

1

Prep tacos

  • In medium bowl, stir together chicken and 1 teaspoon of Taco Tex Mex seasoning. Set aside.
  • In small bowl, mix remaining 1 teaspoon of Taco Tex Mex seasoning with 1 tablespoon vegetable oil.
  • Brush oil mixture on one side of each tortilla. Place tortillas, oiled side down, on Brava metal tray.
  • Sprinkle cheese evenly on top of tortillas.
  • Slide metal tray into top shelf. Press green button to begin cooking.
  • Note: You will add chicken after 3 minutes.

2

Add chicken

  • When Brava notifies you, carefully remove metal tray.
  • Place chicken on half of each taco.
  • Carefully fold each taco shut. (Beware tortillas are hot).
  • Slide metal tray into top shelf. Press green button to continue cooking.
  • Note: You will flip tacos after 5 minutes.

3

Flip tacos

  • When Brava notifies you, carefully remove metal tray.
  • Using spatula, carefully flip each taco.
  • Slide metal tray into top shelf. Press green button to continue cooking.

4

Finish & serve

  • When Brava notifies you, carefully remove metal tray.
  • Allow tacos to cool 5 minutes before serving.
  • Plate tacos and serve with your favorite salsa.