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Individual Frittatas

Potato, Onion & Parmesan

Brava

Active Time:
~10 min
Total Time:
~20 min

About this Product

Use the Basic Ingredients setting to cook the potatoes and onions. And feel free to personalize your Brava Frittata! Add prosciutto, ham or cooked pancetta or bacon. Include raw cherry tomatoes, cooked vegetables or any delicious cooked leftovers, and swap in your favorite cheese for the Parmigiano-Reggiano if you like.

step

1

Prep frittata filling

  • Lightly butter or spray indicated cup(s) on egg tray.
  • Place 1/4 cup potatoes, 2 tablespoons onions and 1 tablespoon Parmigiano-Reggiano in each cup of Brava egg tray.
step

2

Prep egg mixture

  • In medium bowl, whisk together eggs, milk, ½ teaspoon salt and ¼ teaspoon pepper.
step

3

Assemble frittatas

  • Slowly pour enough egg mixture into each egg cup to cover potato mixture. Each cup should be filled almost to rim; don’t overfill. You may have some egg mixture left over.
step

4

Slide egg tray into top oven shelf

  • Select “Individual Frittatas” on your oven touchscreen and follow instructions.
step

5

Serve

  • When your food is done, using a spoon, gently scoop out frittatas and transfer to individual plates.