Brava Omelette

Brava Omelette

by Zac Selmon

Brava

Quantity 1 omelette

Active Time:

~2 min

Total Time:

~6 min 30 sec

About this Recipe

Zac Selmon, Director of Product at Brava, developed this recipe after debating with Brava chefs on whether Brava could make an omelette. It quickly became the most popular Custom Cook, so we decided to turn it into an official Brava recipe! Get creative with the fillings - you can use just about any cheese, vegetable and/or meat.


Ingredients

  • 4 eggs
  • Toppings (like cheese, roasted vegetables and/or meats)

From Your Pantry

kosher salt

butter or cooking spray

Equipment

Brava square pan

mixing bowl

spatula

Nutrition Information

Allergens: Milk, Eggs

Tags

  • Chef's Picks
  • Breakfast
  • Dinner
  • Vegetarian
  • Kid Friendly
  • Whole30®
  • American
  • Californian
  • Eggs
  • French
  • Gluten Free
  • Keto
  • Mediterranean
  • Paleo
  • Recipes
  • Square Pan
  • Vegetables
  • Weekend
  • Weeknight
  • Year Round

  1. 1

    Prep omelette

    • In small bowl, beat eggs with a pinch of salt.
    • Grease Brava square pan with cooking spray or softened butter.
    • Pour eggs into square pan.
    • Slide square pan into top shelf and press green button to begin cooking.

  2. 2

    Add fillings

    • Once Brava notifies you, add fillings to center of omelette.
    • Slide square pan into top shelf and press green button to continue cooking.

  3. 3

    Serve

    • When your food is done, hold square pan by handle and gently tilt to one side.
    • Using a spatula with your other hand, carefully roll omelette.
    • Once omelette is rolled and all the way at one end of square pan, tip pan over center of serving plate, using spatula to ensure omelette sits seam side down.
    • Rub top of omelette with a pat of butter, if desired.