Brava Omelette
by Zac Selmon
Brava
Quantity 1 omelette
Active Time:
~2 min
Total Time:
~6 min 30 sec
About this Recipe
Zac Selmon, Director of Product at Brava, developed this recipe after debating with Brava chefs on whether Brava could make an omelette. It quickly became the most popular Custom Cook, so we decided to turn it into an official Brava recipe! Get creative with the fillings - you can use just about any cheese, vegetable and/or meat.
Ingredients
4 eggs
Toppings (like cheese, roasted vegetables and/or meats)
From Your Pantry
kosher salt
butter or cooking spray
Equipment
Brava square pan
mixing bowl
spatula
Nutrition Information
Allergens: Milk, Eggs
Keywords
Chef's Picks
Breakfast
Dinner
Vegetarian
Kid Friendly
Whole30®
American
Californian
Eggs
French
Gluten Free
Keto
Mediterranean
Paleo
Recipes
Square Pan
Vegetables
Weekend
Weeknight
Year Round
1
Prep omelette
- In small bowl, beat eggs with a pinch of salt.
- Grease Brava square pan with cooking spray or softened butter.
- Pour eggs into square pan.
- Slide square pan into top shelf and press green button to begin cooking.
2
Add fillings
- Once Brava notifies you, add fillings to center of omelette.
- Slide square pan into top shelf and press green button to continue cooking.
3
Serve
- When your food is done, hold square pan by handle and gently tilt to one side.
- Using a spatula with your other hand, carefully roll omelette.
- Once omelette is rolled and all the way at one end of square pan, tip pan over center of serving plate, using spatula to ensure omelette sits seam side down.
- Rub top of omelette with a pat of butter, if desired.
