Chorizo and Butternut Squash Hash narrow display Chorizo and Butternut Squash Hash wide display

Chorizo and Butternut Squash Hash

by Chef George Duran

Brava

Serving Size 4
Active Time:
~12 min
Total Time:
~27 min

1

Prep hash

  • Remove casing from chorizo. Using your fingers, break up chorizo into small pieces.
  • In medium bowl, toss together chorizo, butternut squash, onion, thyme or rosemary, 1 teaspoon extra-virgin olive oil and a pinch of salt and pepper.
  • Evenly spread hash in Zones 1, 2 and 3 of Brava metal tray.

2

Cook hash

  • Slide metal tray into top shelf.
  • Select “Chorizo and Butternut Squash Hash” on your touchscreen and follow instructions.

3

Serve

  • When your food is done, transfer hash to individual plates and serve.