Fried Eggs

Fried Eggs

Brava

Browning Level  

Active Time:

~2 min

Total Time:

~5-9 min

About this Recipe

To go along with your morning toast or on top of a savory meal for an added boost of protein.


Ingredients

  • 1-4 eggs
  • 1-4 tbsp water

From Your Pantry

kosher salt and black pepper

cooking spray or butter

Equipment

Brava egg tray

Brava metal tray

Nutrition Information

Allergens: Eggs

Tags

  • Two Tray Cooks
  • Breakfast
  • Lunch
  • Vegetarian
  • Kid Friendly
  • Whole30®
  • Brava Accessory
  • Dairy Free
  • Eggs
  • Egg Tray
  • Gluten Free
  • Keto
  • Metal Tray
  • Paleo
  • Recipes
  • Snack
  • Year Round

  1. step
    1

    Fill egg tray

    • Lightly butter or spray indicated cup(s) on egg tray.
    • Crack 1 egg into indicated cup(s) of Brava egg tray.
    • Add 1 tbsp water to each indicated cup.
    • Season each egg with a pinch of salt and pepper.

  2. 2

    Insert trays

    • Slide egg tray into top shelf.
    • Slide empty metal tray into bottom shelf and press green button to begin cooking.
    • Note: This cook uses an empty metal tray on the bottom shelf to block light, and ensure no browning occurs on the bottom of the eggs.

  3. 3

    Serve

    • When your food is done, using a spoon, gently scoop out eggs, being careful not to break yolks.
    • Transfer eggs to individual plates.