Cranberry Sauce

recipe

Cranberry Sauce

Ingredients

  • 20.0 ounces frozen cranberries
  • Zest and juice of 1 orange
  • 0.5 cups brown sugar
  • 1.0 count cinnamon stick (optional)
  • kosher salt

Equipment

Brava square pan

Nutrition Information

Allergens: None

Tags

  • Sweets
  • Thanksgiving
  • American
  • Brava Accessory
  • Dairy Free
  • Desserts
  • Fall
  • Fruits
  • Gluten Free
  • Recipes
  • Serves 4
  • Square Pan
  • Vegan
  • Weekend
  • Weeknight

Instructions

  1. 1

    Prep cranberries

    • In Brava square pan, stir together cranberries, orange zest, orange juice, brown sugar, cinnamon stick (if using) and a pinch of kosher salt.

  2. 2

    Cook cranberries

    • Press green button to begin preheating.
    • Once preheated, slide square pan into top shelf. Press green button again to begin baking.
    • Note: You will stir after 15 minutes.
    • Once Brava notifies you, carefully remove pan and stir well.
    • Slide square pan into top shelf. Press green button again to continue baking.

  3. 3

    Finish and serve

    • Let sauce cool and serve.