Brava Breakfast Bars

Brava Breakfast Bars

Brava

Serving Size 16 bars

Active Time:

~10 min

Total Time:

~45 min


Ingredients

  • 2 cups dried fruit (apples, apricots, raisins, etc)
  • 1 cup rolled oats
  • ½ cup shredded coconut (unsweetened)
  • ¼ cup sugar
  • ¼ cup nuts of your choice, chopped (almonds, cashews, peanuts, etc)
  • ½ teaspoon kosher salt
  • ¼ teaspoon ground cinnamon
  • ¼ cup honey
  • ¼ cup peanut or almond butter
  • 2 tablespoons canola or grapeseed oil
  • 1 tablespoon water

From Your Pantry

Unsalted butter or nonstick cooking spray (for greasing pan)

Equipment

Brava square pan

mixing bowls

spatula

parchment paper

Nutrition Information

Allergens: Tree nuts, Wheat (Gluten), Peanuts

Tags

  • Breakfast
  • Vegetarian
  • Kid Friendly
  • Dairy Free
  • Fruits
  • Nuts
  • Recipes
  • Snack
  • Square Pan

  1. 1

    Prep dry mixture

    • In medium bowl, mix together dried fruit, oats, coconut, sugar, nuts, salt and cinnamon.
    • In another bowl, stir together honey, peanut butter, oil and water.
    • Pour wet ingredients over dry ingredients and mix well.

  2. 2

    Bake bars

    • Lightly butter or spray Brava square pan, line with parchment paper and press mixture evenly into pan.
    • Press green button to begin preheating.
    • Once preheated, slide square pan into top shelf. Press green button to begin baking.

  3. 3

    Cut bars

    • Once food is done, transfer bars onto cutting board.
    • Cut into squares and serve.