Brava Breakfast Bars
Brava
Serving Size 16 bars
Active Time:
~10 min
Total Time:
~45 min
Ingredients
2 cups dried fruit (apples, apricots, raisins, etc)
1 cup rolled oats
½ cup shredded coconut (unsweetened)
¼ cup sugar
¼ cup nuts of your choice, chopped (almonds, cashews, peanuts, etc)
½ teaspoon kosher salt
¼ teaspoon ground cinnamon
¼ cup honey
¼ cup peanut or almond butter
2 tablespoons canola or grapeseed oil
1 tablespoon water
From Your Pantry
Unsalted butter or nonstick cooking spray (for greasing pan)
Equipment
Brava square pan
mixing bowls
spatula
parchment paper
Nutrition Information
Allergens: Tree nuts, Wheat (Gluten), Peanuts
Keywords
Breakfast
Vegetarian
Kid Friendly
Dairy Free
Fruit
Fruits
Nuts
Recipes
Snack
Square Pan
1
Prep dry mixture
- In medium bowl, mix together dried fruit, oats, coconut, sugar, nuts, salt and cinnamon.
- In another bowl, stir together honey, peanut butter, oil and water.
- Pour wet ingredients over dry ingredients and mix well.
2
Bake bars
- Lightly butter or spray Brava square pan, line with parchment paper and press mixture evenly into pan.
- Press green button to begin preheating.
- Once preheated, slide square pan into top shelf. Press green button to begin baking.
3
Cut bars
- Once food is done, transfer bars onto cutting board.
- Cut into squares and serve.
