Applesauce

Applesauce

Brava

Serving Size 4

Active Time:

~5 min

Total Time:

~19 min


Ingredients

  • 3 apples, cored, peeled and sliced (½-inch slices)
  • 1 tablespoon + 1 teaspoon sugar
  • ½ teaspoon cinnamon
  • 1 lemon, zested and juiced

From Your Pantry

Vegetable oil

kosher salt

Equipment

mixing bowl

Brava metal tray

food processor or blender

Nutrition Information

Allergens: None

Tags

  • Sweets
  • Vegetarian
  • Kid Friendly
  • Dairy Free
  • Desserts
  • Fruits
  • Gluten Free
  • Metal Tray
  • Recipes
  • Sides
  • Snack
  • Vegan

  1. 1

    Prep fruit

    • In medium bowl combine apples, sugar, cinnamon, lemon zest and a pinch of salt. Stir to combine.

  2. 2

    Cook apples

    • Evenly spread apples in a single layer in Zones 1, 2 and 3 of Brava metal tray.
    • Slide metal tray into top shelf.
    • Select “Applesauce” on your touchscreen and follow instructions.

  3. 3

    Finish & serve

    • When your food is done, transfer apples to food processor or blender.
    • Add lemon juice to apples.
    • Blend or pulse on low speed until the mixture is smooth and pureed. Add water as needed to reach desired consistency.
    • Serve immediately or store in refrigerator for up to one week.