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Good Eggs Chicken Thighs

Blistered Cherry Tomatoes

Brava

Active Time:
~5 min
Total Time:
~25 min

About this Product

This is a one-pan chicken recipe using one of our favorite cuts. Ripe cherry tomatoes cook down with the juices and aromatics in the pan to create a rustic sauce to spoon over crispy chicken.

step

1

Instructions

  • Pat dry chicken and place skin-side up in Zone 2 of metal tray. Make sure the thickest chicken thigh is on the left side of Zone 2.
  • Salt and pepper the chicken.
  • Place cherry tomatoes in Zones 1 and 3 of metal tray. Drizzle with olive oil and sprinkle with salt. Tuck in a few sprigs of thyme and a smashed clove of garlic. Slide metal tray into bottom oven shelf. After plugging in TempSensor, insert it, parallel to bone, through center of chicken thigh. It’s okay if TempSensor touches the bone.
  • Select “Good Eggs Chicken Thighs” on your oven touchscreen and follow instructions.
  • When your food is done, remove chicken from the tray and transfer to serving plates. Use a spoon to roll the tomatoes around in chicken drippings. Serve with a simple salad and some crusty bread to sop up all of the delicious juices.