- 12 frozen fish sticks
- 1½ cups frozen corn kernels
From Your Pantry
Brava metal tray
- Use 12 frozen fish sticks.
- Use 1½ cups frozen corn kernels.
- Evenly spread fish sticks in Zone 1 of Brava metal tray.
- In medium bowl, toss together corn kernels, 1 tablespoon cooking oil and a pinch of salt.
- Evenly spread corn in Zones 2 and 3 of metal tray.
- Slide metal tray into top shelf.
- Select “Frozen Fish Sticks and Frozen Corn” on your Brava touchscreen and follow instructions.