Ratatouille

Ratatouille

Brava

Serves 4

Active Time:

~15 min

Total Time:

~1 h 5 min


Ingredients

  • 2 cups chopped yellow onion (1-inch pieces) (about 1 medium onion)
  • 2 cloves thinly sliced garlic
  • 2 cans (56 oz) diced tomatoes
  • 10 sprigs fresh thyme
  • ¼ teaspoon dried oregano
  • 1 bay leaf
  • 6 cups diced eggplant (1-inch pieces)
  • 1½ cups diced red bell pepper (1- inch pieces)
  • 3 cups diced zucchini (1- inch pieces)

From Your Pantry

extra-virgin olive oil

kosher salt and black pepper

Equipment

Brava Chef's Pan

Nutrition Information

Allergens: None

Tags

  • Lunch
  • Dinner
  • Vegetarian
  • Chef's Pan
  • Dairy Free
  • French
  • Gluten Free
  • Mediterranean
  • Paleo
  • Recipes
  • Serves 4
  • Vegan
  • Vegetables
  • Weekend
  • Weeknight
  • Year Round

  1. 1

    Sear vegetables

    • In Brava Chef’s Pan, mix together onions, garlic, 2 tablespoons extra-virgin olive oil and a pinch of salt and black pepper.
    • Slide Chef’s Pan, uncovered, into top shelf.
    • Press green button to begin cooking.
    • Note: You will add additional ingredients after 5 minutes.

  2. 2

    Add tomatoes

    • Once Brava notifies you, carefully remove Chef’s Pan from Brava.
    • Add tomatoes, thyme, oregano and bay leaf and a pinch of salt and black pepper. Stir well.
    • Slide Chef’s Pan, uncovered, into top shelf.
    • Press green button to continue cooking.
    • Note: You will add additional ingredients after 5 minutes.

  3. 3

    Add vegetables

    • Once Brava notifies you, carefully remove Chef’s Pan.
    • Add eggplant, red bell pepper and zucchini. Stir gently.
    • Slide Chef’s Pan, uncovered, into top shelf.
    • Press green button to continue cooking.
    • Note: You will remove Chef's Pan after 8 minutes.
    • Once Brava notifies you, carefully remove Chef’s Pan.
    • Press green button to begin preheating.
    • When Brava is preheated, slide Chef’s Pan, uncovered into top shelf. Press green button again to begin baking.

  4. 4

    Serve

    • When food is done, carefully remove Chef’s Pan from Brava and serve.