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Thai Curry

with Vegetables and Tofu


Serving Size 6
Active Time:
~20 min
Total Time:
~1 hr 15 min


Sear vegetables & curry paste

  • In Brava Chef’s Pan, stir together onions, garlic, ginger, bell peppers, curry paste, 3 tablespoons cooking oil and a pinch of salt.
  • Slide Chef’s Pan, uncovered, into top shelf.
  • Press green button to begin cooking.
  • Note: You will add additional ingredients after 15 minutes.


Add remaining ingredients

  • Once Brava notifies you, carefully remove Chef’s Pan.
  • Add coconut milk, tofu, zucchini and mushrooms; stir well.
  • Slide Chef’s Pan, covered, into top shelf.
  • Press green button to continue cooking.


Garnish and serve

  • When your food is done, carefully remove Chef’s Pan.
  • Serve with rice, lime wedges and herbs, if desired.