Chicken Thighs (Boneless and Skinless) and Yukon Gold Potatoes

Chicken Thighs (Boneless and Skinless) and Yukon Gold Potatoes

Brava Combo

Created by Brava

Serves

2

Total Time

~17 min


Ingredients

  • 3 boneless, skinless chicken thighs
  • 3 cups diced Yukon Gold potatoes (½-inch pieces)

From Your Pantry

kosher salt

cooking oil

Equipment

Brava metal tray

Mixing bowl

Nutrition Information

Allergens: None

Tags

  • Combos
  • Lunch
  • Dinner
  • Whole30®
  • Basic Combos
  • Chicken
  • Dairy Free
  • Gluten Free
  • Metal Tray
  • Paleo
  • Vegetables

  1. step
    1

    Recipe Instructions

    • Pat chicken dry with paper towels.
    • Season both sides with salt.
    • Place chicken in Zone 1 of Brava metal tray.
    • In medium bowl, toss together potatoes, 1 tablespoon cooking oil and a pinch of salt.
    • Arrange potatoes in Zones 2 and 3 of Brava metal tray.
    • Slide metal tray into top shelf.
    • Select “Chicken Thighs (Boneless and Skinless) and Yukon Gold potatoes” on your Brava touchscreen and follow instructions.