Turkey Breasts (Boneless and Skin-On)
Ingredient
Serving Size
2-4
Total Time
~35-60 min
From Your Pantry
kosher salt
Equipment
Brava metal tray
Brava TempSensor
Nutrition Information
Allergens: None
-
1Prepare Ingredient
- Use a full turkey breast weighing 4 lb or less.
- Pat turkey dry with paper towels.
- Season both sides with salt.
- Place, skin side down, in center of Brava metal tray with thickest portion on left side.
- After plugging in TempSensor, insert it horizontally through thickest part of turkey breast.
