Pork Loin
Ingredient
Serving Size 2-4
Total Time:
~45-75 min
From Your Pantry
kosher salt
Equipment
Brava metal tray
Brava TempSensor
Nutrition Information
Allergens: None
-
1Prepare Ingredient
- Use a full pork loin weighing 4 lb or less.
- Pat pork dry with paper towels.
- Season both sides with salt and pepper.
- Place on Brava metal tray with fat facing up.
- After plugging in TempSensor, insert it horizontally through thickest part of the pork.
