Hashbrowns and Sausage Links

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Hashbrowns and Sausage Links

Serving Size:

1

Total Time:

~None

About this Recipe

Will make 4-6 Sausage Links and Hash Browns for 1 serving. Ingredients: 4-6 Sausage links (Thawed) 1-2 Cups Hashbrowns (Thawed or partial frozen) Butter Seasoning (Optional) Brava Equipment: Metal Tray Directions: 1. Spread a very thin layer of butter over all 3 zones of the metal tray. 2. Add 1-2 cups hashbrowns to zone 2-3 on metal tray. Spread even about 1" high. 3. Place 4-6 sausage links to zone 1 of the same metal tray. 4. Add seasoning to top of hashbrowns. (Optional) 5. Add 3 small pads of butter on top of hashbrowns. 6. Place metal tray in lower rack of oven with hashbrowns to the back of oven. 7. Press Button to Cook. 8. When oven alerts...remove and plate food. Enjoy

Equipment

None

Nutrition Information

Allergens: None


Instructions