Ingredients: Grated Cheddar Thinly sliced Jalapeno peppers Instructions: Spread about a tablespoon of grated cheddar onto your Brava metal sheet pan, giving some room between crisps. Place jalapeno slices on top and place into your Brava. If the crisps aren't cooked enough, place back in Brava and top sear for 30 seconds at a time until lightly browned. Place on a cookie rack and allow to fully cool before eating.