Makes 4 Servings Ingredients: 2 Chuck Roasts (1.5-2lb each) 1"-1.5" thick Brava Gear: Metal Tray Directions: 1. Lightly butter whole metal tray all 3 zones. 2. Season both sides of each steak if desired. (optional) 3. Insert tray in bottom rack of oven. 4. Push Button to Sear both sides of steak for 3min40sec. 5. When oven alerts for pause, open door and insert temp probe into steak. Close door. 6. Push Button to Cook. 7. At end of cooking cycle, oven will let steak rest for 3 min. 8. When oven alerts done, slice steak, plate and serve. Enjoy