
Prosciutto-Wrapped Asparagus
A simple Italian-inspired treat
Serving Size
16
Active Time
~5 min
Total Time
~14 min
About this Recipe
These asparagus are the perfect way to start any party. They’re fresh enough so you feel good about what you’re eating and have just the right amount of salt to keep you coming back for more. You’ll be surprised how many one person can eat!
About this Recipe
These asparagus are the perfect way to start any party. They’re fresh enough so you feel good about what you’re eating and have just the right amount of salt to keep you coming back for more. You’ll be surprised how many one person can eat!
Ingredients
- 8 thin slices prosciutto, halved lengthwise
- 16 asparagus spears, bottom 2 inches trimmed
From Your Pantry
kosher salt (optional)
Equipment
Brava metal tray
Nutrition Information
Allergens: None
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1
Wrap asparagus with prosciutto
- Wrap 1 piece of prosciutto around each asparagus spear, starting just below the tip and overlapping the prosciutto until you reach the base.
- Place prosciutto-wrapped asparagus lengthwise, seam side down and evenly spaced apart, in Zones 1, 2 and 3 of Brava metal tray.
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2
Roast asparagus
- Slide metal tray into top shelf.
- Select “Prosciutto-Wrapped Asparagus” on your Brava touchscreen and follow instructions.
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3
Serve
- When your food is done, arrange asparagus on serving platter. If desired, season with kosher salt.