A simple Italian-inspired treat
Serving Size 16
About this Recipe
These asparagus are the perfect way to start any party. They’re fresh enough so you feel good about what you’re eating and have just the right amount of salt to keep you coming back for more. You’ll be surprised how many one person can eat!
8 thin slices prosciutto, halved lengthwise
16 asparagus spears, bottom 2 inches trimmed
From Your Pantry
kosher salt (optional)
Brava metal tray
Wrap asparagus with prosciutto
- Wrap 1 piece of prosciutto around each asparagus spear, starting just below the tip and overlapping the prosciutto until you reach the base.
- Place prosciutto-wrapped asparagus lengthwise, seam side down and evenly spaced apart, in Zones 1, 2 and 3 of Brava metal tray.
- Slide metal tray into top oven shelf.
- Select “Prosciutto-Wrapped Asparagus” on your oven touchscreen and follow instructions.
- When your food is done, arrange asparagus on serving platter. If desired, season with kosher salt.