Filet Mignon and Rutabaga narrow display Filet Mignon and Rutabaga wide display

Filet Mignon and Rutabaga

Brava Combo


Serves 2
Total Time:
~10-20 min


Recipe Instructions

  • Pat steaks dry with paper towels.
  • Season both sides with salt.
  • Place steaks in Zone 1 of Brava metal tray with thickest portion on left side.
  • In medium bowl, toss together rutabaga, 1 tablespoon cooking oil and a pinch of salt.
  • Evenly spread rutabaga in Zones 2 and 3 of metal tray.
  • Slide metal tray into top oven shelf.
  • Select “Filet Mignon and Rutabaga” on your oven touchscreen and follow instructions.
  • After plugging in TempSensor, insert it horizontally through thickest portion of steak.
  • When your food is done, slice steaks within 1 minute to maintain preferred doneness.