- ¼ lb green beans, stem ends trimmed (about 15 beans)
- 2½ cups diced sweet potatoes (½-inch pieces)
From Your Pantry
Brava metal tray
- In medium bowl, toss together green beans, 2 teaspoons cooking oil and a pinch of salt.
- Evenly spread green beans in Zone 1 of Brava metal tray.
- In same bowl, toss together sweet potatoes, 1 tablespoon cooking oil and a pinch of salt.
- Evenly spread sweet potatoes in Zones 2 and 3 of metal tray.
- Slide metal tray into top shelf.
- Select “Green Beans and Sweet Potatoes” on your Brava touchscreen and follow instructions.