- 2 precooked sausage links
- 2 1/2 cups sliced onions and bell peppers (¼-inch-thick slices)
From Your Pantry
Brava metal tray
- Place sausages lengthwise in Zone 1 of Brava metal tray.
- In medium bowl, toss together onions, bell peppers, 1 tablespoon cooking oil and a pinch of salt.
- Evenly spread onions and peppers in Zones 2 and 3 of metal tray.
- Slide metal tray into top oven shelf.
- Select “Precooked Sausages with Onions and Peppers” on your oven touchscreen and follow instructions.