Tofu and Snap Peas

Tofu and Snap Peas

Brava Combo

Created by Brava



Total Time

~9 min


  • 1 package firm or extra-firm tofu (14–16 oz)
  • ¼ cup soy sauce or tamari sauce
  • 3 cups snap peas

From Your Pantry

kosher salt

cooking oil


Brava metal tray

mixing bowls

Nutrition Information

Allergens: Soy, Wheat (Gluten)


  • Combos
  • Lunch
  • Dinner
  • Vegetarian
  • Basic Combos
  • Dairy Free
  • Keto
  • Metal Tray
  • Tofu
  • Vegan
  • Vegetables

  1. step


    • Pat tofu dry with paper towels.
    • Cut tofu in half crosswise.
    • In small bowl, soak tofu in soy sauce or tamari sauce for 4 minutes, flipping after 2 minutes.
    • In medium bowl, toss together snap peas, 1 tablespoon cooking oil and a pinch of salt.
    • Evenly spread snap peas in Zones 2 and 3 of Brava metal tray.
    • Remove tofu from bowl; pat dry with paper towels.
    • Place tofu in Zone 1 of metal tray.
    • Slide metal tray into top shelf.
    • Select “Tofu and Snap Peas” on your Brava touchscreen and follow instructions.