Easy Macaroni and Cheese

Easy Macaroni and Cheese

Easy Macaroni and Cheese

Brava

Serves 4

Active Time:

~15 min

Total Time:

~51 min


Ingredients

  • 1 lb dried macaroni
  • 1¾ cups milk
  • 2 eggs
  • ½ teaspoon grated nutmeg
  • 1 lb medium cheddar, grated (about 5 cups) (not pre-grated)

From Your Pantry

butter

kosher salt and black pepper

Equipment

large pot

colander

mixing bowl

whisk

Brava Chef's Pan

cheese grater

Nutrition Information

Allergens: Eggs, Wheat (Gluten), Milk

Tags

  • Lunch
  • Dinner
  • Vegetarian
  • Kid Friendly
  • American
  • Brava Accessory
  • Chef's Pan
  • Eggs
  • Pasta
  • Recipes
  • Serves 4
  • Weekend
  • Weeknight
  • Year Round

  1. step
    1

    Cook macaroni

    • Cook macaroni in large pot on stovetop according to package instructions until al dente. Drain in colander.
    • While macaroni cooks, prepare cheese mixture.

  2. step
    2

    Assemble macaroni & cheese

    • In large bowl, whisk together milk, eggs, nutmeg, 1 teaspoon salt and ½ teaspoon pepper.
    • Stir in cheddar.
    • Add macaroni; stir until well incorporated.
    • Butter bottom and sides of Brava Chef’s Pan.
    • Transfer macaroni and cheese to Chef’s Pan.

  3. step
    3

    Bake macaroni & cheese

    • Press green button to begin preheating.
    • When Brava is preheated, cover Chef’s Pan with lid and slide into top shelf. Press green button again to begin baking.

  4. step
    4

    Serve

    • When your food is done, let macaroni and cheese rest, covered, for 5 minutes, then serve family style.