Crepes
by Brava Chef Zac
Servings
8-10 crepes
Active Time
~5 mins
Total Time
~7 mins
About this Recipe
This recipe comes to us from our very own Director of Product, Zac Selmon, who is famous for his Brava Omelette recipe. Crepes are in regular rotation in Zac’s kitchen, and with a simple ingredient list and only 2 minutes of cooking time we can see why. This recipe comes together by blending the batter before cooking crepes in batches in the Square Pan. Once cooked, enjoy crepes with fresh sliced fruit, nutella, or any of your favorite sweet fixings. If you go the savory route instead, we love goat cheese or any kind of shredded cheese, ham, herbs, or roasted veggies. This recipe yields enough batter for about 8-10 crepes.
About this Recipe
This recipe comes to us from our very own Director of Product, Zac Selmon, who is famous for his Brava Omelette recipe. Crepes are in regular rotation in Zac’s kitchen, and with a simple ingredient list and only 2 minutes of cooking time we can see why. This recipe comes together by blending the batter before cooking crepes in batches in the Square Pan. Once cooked, enjoy crepes with fresh sliced fruit, nutella, or any of your favorite sweet fixings. If you go the savory route instead, we love goat cheese or any kind of shredded cheese, ham, herbs, or roasted veggies. This recipe yields enough batter for about 8-10 crepes.
Ingredients
- For the batter:
- 1¼ cups milk
- 1 cup flour
- 2 eggs
- 1 tablespoon oil or melted butter
- 1 tablespoon sugar (omit if preparing savory crepes)
- Pinch of kosher salt
- For serving:
- Sweet fillings or toppings: fresh fruit, maple syrup, nutella (optional)
- Savory fillings or toppings: cheese, ham, bacon, roasted veggies, herbs (optional)
From Your Pantry
butter or cooking spray
Equipment
Brava square pan
blender
rubber spatula
plate
Nutrition Information
Allergens: Milk, Eggs, Wheat (Gluten)
-
1
Blend batter
- In a blender, add milk, flour, eggs, oil or butter, sugar (if using) and pinch of kosher salt. Blend until smooth.
-
2
Cook crepes
- Grease Brava Square Pan with cooking spray or butter.
- Select “Crepes” on the touchscreen and follow instructions to pour 1/3 cup batter into well greased square pan.
- Slide square pan into top shelf, and press green button to begin cooking.
-
3
Finish & serve
- When Brava notifies you that the cook is complete, carefully remove square pan.
- Use a rubber spatula to gently release the crepe from the pan, then roll it up and transfer to plate to serve with desired sweet or savory fixings.
