3 cups chopped Brussels sprouts (1-inch pieces or small ones halved, large ones quartered)
3 cups broccoli florets (2-inch pieces)
From Your Pantry
Brava metal tray
- In medium bowl, toss together Brussels sprouts, broccoli, 2 tablespoons cooking oil and two pinches of salt.
- Evenly spread vegetables in Zones 1, 2 and 3 of Brava metal tray.
- Slide metal tray into top oven shelf.
- Select “Broccoli and Brussels Sprouts” on your oven touchscreen and follow instructions.