4 precooked sausage links
4 cups sliced onions and bell peppers (¼-inch-thick slices)
From Your Pantry
Brava metal tray
Brava glass tray
- Place sausages lengthwise in Zones 1, 2 and 3 of Brava metal tray.
- In medium bowl, toss together onions, bell peppers, 2 tablespoons cooking oil and a pinch of salt.
- Evenly spread onions and peppers in Zones 1, 2 and 3 of Brava glass tray.
- Slide metal tray into top oven shelf.
- Slide glass tray into bottom oven shelf.
- Select “Sausages with Onions & Peppers” on your oven touchscreen and follow instructions.