Garlic Herb Yogurt Sauce
A complement to any Brava Combo
About this Recipe
From Lebanon to Greece and back again, yogurt sauces are a classic addition to proteins around the world. Skipping the meat? Try it as a dipping sauce with pita or fresh veggies.
1 tablespoon chopped fresh mint
1 tablespoon chopped fresh oregano
1 cup Greek-style whole milk yogurt
1 clove Garlic
From Your Pantry
- In a small bowl combine garlic, mint, oregano, yogurt and a pinch of salt.
- Grate about 1 teaspoon of lemon zest and squeeze 1 tablespoon lemon juice into the yogurt mixture; stir well.