Russet Potatoes, Touch Up Sear, Touch Up Sear, Bake wide display

CUSTOM COOK

Russet Potatoes, Touch Up Sear, Touch Up Sear, Bake

 
 
Chef DaveS photo
Chef DaveS
16 custom cooks

Key: EHE-HEU-WJU

About this Custom Cook

Use the Russet Potatoes setting I add 5% 45min. Prick the potatoes with a fork, coat with cooking spray, coarse sea salt and place on a baking sheet bottom rack.

When the potatoes are cooked, cut the tops off and scoop out the flesh, leaving a 1cm shell. Return the shells to the oven for 10 minutes.

Combine the ricotta with the potato flesh, garlic, chives and parsley and season to taste with salt and pepper. Fill each potato shell with the ricotta and herb mixture and return to the oven for 10 minutes. Top with the sweet chili sauce if desired.

Source: